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Doug Young

Doug Young has lived and worked in China for 15 years, much of that as a journalist for Reuters. He currently lives in Shanghai where he teaches financial journalism at Fudan University. He writes daily on his blog, Young's China Business Blog.

Food-scandal scoop a feather in cap for city’s often quiet media

THE latest food-safety scandal involving one of our city’s largest meat suppliers has been consuming headlines for the last week, as the story unfolds about unsavory things that happened at Shanghai Husi Food.