Add:585 Zhongshan Rd E2
CHAR, the popular bar and grill atop Hotel Indigo on the Bund, is known for its imported beef and seafood, global wine list, efficient service and portions large enough to be shared.
For beef lovers who can’t decide which cut to order, CHAR introduces the chef’s tasting selection — grass fed, grain fed and wagyu — all on one plate in various cuts.
It’s not all about beef. The restaurant offers a range of grilled seafood, including lobster, scallops and fish of the day.
CHAR continues its noservice-charge policy.