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Add:2/F, Kerry Hotel Pudong, 1388 Huamu Rd



Credit Cards Accepted
English Service Available


The steak house is famous for its Ningaloo Tomahawk, a prime rib weighing 1.8 kilograms — probably the biggest steak in Shanghai.As they enter the restaurant, diners are greeted with the aging room where all meat is aged for at least 14 days.

Decor includes, leather armchairs, a fireplace flanked by mounted steer horns and lighting that appear to be bright red vertebrae. The feeling is classic and contemporary.If the Tomahawk is too intimidating, there are prime rib, T-bone and other cuts, all flavorful, tender and juicy.

The menu also features grilled seafood, pork, lamb and poultry.Chocolate lava cake is the signature dessert.

There’s a sommelier to help with pairing, but diners can also try home-brewed beer.