Add:811 Hengshan Rd
Credit Cards Accepted
English Service Available
This Spanish restaurant in leafy Xujiahui Park was opened by Martin Berasategui, a celebrity chef with three Michelin stars. It’s in an old three-story villa in French country style.
The menu reflects Spanish tradition and French culinary foundation. Recommended are fresh oysters, deep-fried Mediterranean anchovies, foie gras and fig terrine with Pedro Ximenez reduction (a Spanish wine), roast suckling pig (order in advance), grilled T-bone steak with Spanish peppers.
Their desserts include chocolate soufflé with caramel, cinnamon ice cream and frozen meringue.
The wine list features Spanish reds and cava sparklers.