Add:88 Nanjing Rd W.
Credit Cards Accepted
English Service Available
Located on top of
Radisson Blu Hotel Shanghai New World, it offers some of Shanghai’s most
breathtaking downtown views. The revolving restaurant completes one
circuit every two hours, allowing diners to see People’s Park, the
Huangpu River, the Suzhou Creek, Lujiazui and other landmarks.
as impressive as the scenery outside is Epicure’s authentic Indian
cuisine. Monkfish fillet
fried in butter with Masala potatoes, mint and pickles comes highly
recommended. Another must-try is boneless chicken thigh with red chilli
paste, yoghurt and mustard oil. As for starters, guests can’t go too
wrong with the classic green pea soup.
Anup Singh, 38, and Nandan Singh, 32, are in charge of the Indian cooking in the kitchen. Their spices and ingredients are imported from India.