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Uo Kura

Add:22, Zhongshan Rd E2




Housed in the Bund 22, diners can enjoy a spectacular night view, fresh ingredients and a family-style dining environment. Covering an area of 400 square meters, the restaurant has 86 seats and two private rooms. The omakase is one of the highlights and comes at a reasonable price, but the must-try is peony shrimp sashimi. When you finish the dish, the heads of the shrimp can be cooked in a soup. The grilled ox tongue keeps its tender and juicy texture. The goose liver and mashed potato topped with caviar are also tasty.