Add:B1, 1266 Nanjing Rd W.
Credit Cards Accepted
The world’s premium chocolatier PIERRE MARCOLINI has just launched its third boutique in Shanghai with its latest make-your-own ice cream service.
Best known for his exquisite chocolate and passion for sourcing the finest cocoa beans for his delicate desserts, the chocolatier Marcolini brings an assortment of four-flavor ice cream popsicles (dairy-free Brazilian Mango and Raspberry Sorbet, Madagascan Vanilla, and Matcha), all priced at 58 yuan.
There are six different flavored dipping: dark chocolate & cocoa nibs, milk chocolate & almond, white chocolate, matcha chocolate, raspberry chocolate and caramelized pistachios.
The 75 percent dark chocolate coating is highly recommended as it perfectly balances the sweetness of ice cream, with chewy cocoa nibs for a playful touch in texture. With less sugar in recipe and small in size, the ice cream can be a guilty-free treat.
If you love scooping ice cream with a spoon, you can get the 75g pot (58 yuan), which has five flavors, Jasmine & Red Fruit, Chocolate Maison Vanilla, Salted Caramel Butter, Hazelnut Praline, and Chocolate Maison.
All ice creams are imported from abroad though the dipping sauces are freshly made in the “kitchen” at K11.
Recommend: Matcha popsicle with dark chocolate coating, Jasmine & Red Fruit pot