Add:418 Dagu Rd
Time:Sun-Mon,12am - 12pm;Fri&Sat,12am - 1am
Credit Cards Accepted
English Service Available
With a pleasant indoor and outdoor seating set-up, this two-floor French bistro is considered a highlight amongst the restaurants and bars along the road. A new menu was introduced on Thursday but it still includes the popular classic dishes as well as new food items. Manager Arnaud Daviet highly recommended the classic beef tenderloin with goose liver, black truffle sauce and potato in layers, beef tartar with fresh herbs and garlic, the newly added creamy chopped mushroom soup with croutons, pan-fried goose liver foie gras and, of course, famous French desserts such as warm dark chocolate and hazelnut and caramelized apple crumble. If you visit for lunch (Monday to Friday), the set meals are good choices at only 88 yuan for starter and main or main and dessert. For 108 yuan, you can get a starter, main course and dessert. And they're just expanded the lunch menu to offer more selections.