Add:479 Nanjing Rd E.
Recommended: Miao jia gan guo ji, or Miao ethnic dry pot chicken, is a specialty and tops the list of most popular dishes - there's a sizzling pot on almost every table. It was originally made of rooster, but now chicken is used and it's tender and succulent. Ingredients include red chilis, bean curd roll, bamboo shoots, garlic and peanuts. It's served in an iron pot and people need to stir it for five or six minutes until it's totally cooked.