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Mongo Thai Restaurant

Add:18 Baishaquan, Shuguang Rd

Time:10am to 2pm, 4am to 10pm

Credit Cards Accepted
English Service Available


Although the taste of local cuisine is mild and light, Adin Sisun, chef at Mango Thai Restaurant at 18 Baishaquan, Shuguang Road persists to make authentic Thai food, which is spicy, sour, sweet and salty. Sisun's dishes incorporate much stronger flavors than average Thai cuisine because they are the specialty of his hometown in northeast Thailand. On many occasions the chef has to refuse the requests of customers asking for their dishes to be "not that hot" or "not hot at all." "You choose Thai food, you need to know it is hot," he insists. Sisun used to be a chef in a five-star hotel in Shanghai for around four years, but he enjoys greater freedom in Mango Thai, as in the small restaurant, his plenitude of ideas about cooking can be exerted.

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